Skip to main content

Personal Story Assignment



I'm currently taking a free online class through the University of Michigan on storytelling for social change. For the first module, our task was to write a brief (100-250 words) story that included a protagonist and an antagonist. Here's what I wrote:

    "Becky, I don't care what you do with your life when you grow up as long as you don't get fat," he said as we were sitting in the front seat of his car, riding home from dinner.

    I was about eleven at the time, visiting my father after having recently moved back to Georgia from New York. I didn’t say anything; I fought back tears, looked down at my chubby belly, and then turned my head to look out the window. He ignored the silence and changed the subject, asking me about school and how things were at home.

    I answered his questions and smiled when we finally got to his house. I had gone so long without seeing him, so I wanted to make the most of it. I tried so hard to forget. 

    But I didn’t. 

    I remembered them when I was seventeen and learned that I would have to get my thyroid removed, almost guaranteeing a life-long struggle with weight. And I remember them now, nearly two decades later. I’ve forgiven my father for many things over the years--forgiven him for the unkind words he spoke about my mother, for the years and years of missed child support payments that caused me to grow up in poverty, for the overall absence in my life. But those words? How can I forget those words? And what kind of man lets his little girl believe that she’s unlovable if she’s fat?


Comments

Popular posts from this blog

But God...

I recently accepted a position as the communications specialist for a church in the town where I live with my husband, and the pastors of the church asked me to share part of my testimony during tonight's service. This is what I shared: I spent eight years as a high school English teacher, but at the end of the last school year, I felt God's call to leave the classroom. I didn't know exactly what that would mean for me, but here I am in this new position. In June, I married the love of my life, and the past six months have been a period of adjusting to the new roles of wife and stepmom while also adjusting to the loss of the title of teacher. But this period of change isn't new to me. I am twenty-nine years old. Throughout my life, I've moved twenty-two times. I've lived in seventeen houses in ten different cities and in three different states. And those numbers don't even account for the six different dorm rooms I lived in when I was in college. You see, I ...

White Chicken Chili for 2

Cooking isn't something I ever really loved until about a year ago. Now I can't wait to try a new recipe, especially now that I'm married to a man who will eat almost anything. On Tuesday I attempted my first White Chicken Chili.  It was DELICIOUS.  Even though the recipe is a "meal for two," there was enough extra for my husband and I to enjoy leftovers for lunch the next day. This recipe comes from The Complete Cooking for Two Cookbook  from America's Test Kitchen. You can find my version of it below! Ingredients: 1 15-oz can white or yellow hominy  (I used white.) 2 cups chicken broth 1 tablespoon vegetable oil (or other cooking oil) 2 poblano chile peppers (Poblanos have a richer, earthier flavor than bell peppers, but you could easily substitute green bell peppers in this recipe.) 1 small onion  (I used a yellow onion, but in the future I'll probably use a purple onion for added color.) 2 garlic cloves  1 tsp. ground cumin 1 tsp. ground coriander 1 ta...